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At Habulous, we pour love and attention into every piece of handcrafted stoneware we create. Whether you’ve just purchased a beautiful new mug, bowl, or plate from us, or you’ve had your stoneware for years, you’ll want to ensure it lasts a lifetime. Stoneware is durable, but like all handmade items, it benefits from a little extra care. Here are 7 simple tips to help keep your stoneware in top shape for years to come.
Hand Wash for the Best Care
While many pieces of stoneware are dishwasher safe, we always recommend hand washing whenever possible. The high heat and harsh detergents used in dishwashers can gradually wear down the glaze and affect the appearance of your stoneware over time. A gentle wash with warm soapy water and a soft sponge will help preserve the integrity of your piece, keeping it looking fresh for years to come.
Avoid Extreme Temperature Changes
One of the easiest ways to damage your stoneware is by subjecting it to sudden temperature shifts. For example, don’t take a mug directly from the fridge and place it in a hot oven, or move a hot plate from the oven straight to cold water. The thermal shock can cause cracking. Allow your stoneware to cool or warm naturally before exposing it to temperature extremes.
Store Carefully
If you’re stacking your stoneware, be sure to cushion the pieces with a soft cloth or towel to prevent scratches or chips. Over time, stacking without protection can cause wear and tear on the glaze. Also, make sure your stoneware is placed in a secure area where it won’t be knocked around or subject to accidental falls.
Use Wooden or Silicone Utensils
While stoneware is known for its durability, using metal utensils on your plates or bowls can scratch or damage the glaze. Opt for wooden, silicone, or plastic utensils instead. This small change will help keep your stoneware looking pristine and protect the surface for years.
Avoid Using in the Microwave for Prolonged Periods
Although many stoneware pieces are microwave-safe, repeated use can wear down the glaze over time, especially if the piece is heated for long durations. When reheating, it’s better to use short bursts of heat rather than continuous microwaving. This not only helps to preserve the glaze but also reduces the risk of your stoneware becoming too hot to handle.
Don’t Leave Food Sitting for Too Long
Acidic foods like tomatoes or vinegar-based sauces can gradually degrade the surface of your stoneware if left sitting for too long. Clean your pieces promptly after use to prevent any potential staining or damage from acidic foods. This small step can go a long way in preserving the beauty of your stoneware.
Embrace Natural Patina
As your stoneware ages, it will develop a natural patina—a unique, often charming feature that adds character to your pieces. Embrace this natural process, but be mindful of cleaning it regularly to prevent buildup that might affect the surface or glaze. If you ever feel your stoneware is losing its shine, a quick cleaning with a bit of baking soda and water can restore its lustre.